Description
1.Lenkey Szamorodni 2018
Lenkey’s sweet Szamorodni offers a delightful medley of aromas including tropical fruit, pear blossom, apricot, dried figs, yellow apple, quince, honey, propolis, and ginger. Its rich, silky palate is complemented by mineral notes and a lively acidity on the finish.
Grape: Furmint, Hárslevelű
Sugar content: 109.4 g/ L
Technical data: Organic viticulture. Hand-harvested botrytis affected grapes. Spontaneous fermentation. Matured in Hungarian oak barrels for 1.5 years. 2 years bottle aging.
2.Lenkey November 2012
Indulge in the rich flavors of Tokaj’s sweet wine, revealing honey, melon, cinnamon, and vanilla nuances, accented by a subtle smokiness. This wine offers a refreshing palate and a lingering, memorable finish.
Grape: Furmint, Hárslevelű
Sugar content: 108.2 g/ L
Technical data: Organic viticulture. Hand-harvested in November over-ripe berries without botrytis at 26-32 °C must level. Whole cluster pressing, 24 hour maceration. Matured in Hungarian oak barrels for 20 months. 5 years bottle aging.
3.Lenkey Holdvölgy Hárslevelű 2015
Indulge in this exquisite dry Hárslevelű from Tokaj, a symphony of rich floral notes like acacia and elderberry, complemented by sweet chestnut, caramel, hints of candied orange, and subtle cocoa bean undertones.
Grape: Hárslevelű
Technical data: Organic viticulture. Hand-harvested. Whole cluster pressing, spontaneous fermentation. Matured in Hungarian oak barrels for 3.5 years. 2.5 years bottle aging.
Soils: tuff, rholyite, red clay, basalt