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Get a 10% discount exclusively when purchasing 6 bottles of the identical product. This offer does not encompass a total of 6 bottles across different products.
This delicate white blend crafted from Hárslevelű, Cserszegi Fűszeres, Olaszrizling, and Riesling showcases floral notes and fresh, ripe orchard fruit, complemented by a salty, briny character. Absolutely delicious.
Grapes: 40% Olaszrizling/Welschriesling, 20% Riesling, 25% Hárslevelű, 10% Cserszegi Fűszeres
Region: Hajós-Baja
Alcohol: 12.50 %
SO2: 0 mg/L
Service temperature: 14°C
Soils: limestone, loess, sand / clay
Technical data: Organic viticulture. Grapes hand-harvested. Whole bunch pressed. 60% was fermented and aged in wooden 500 l. 20% was fermented in ceramic amphorae, and another 20% fermented in steel tanks. Before bottling wines were mixed. Unfiltered, unfined and bottled with lees. No added sulphites.
Sziegl
The Sziegl Cellar, established in 2012 by Petra and Balázs, began with a small plot of land gifted by elderly farmers in their village. They currently cultivate nearly 9 hectares of land using natural, intervention-free methods, prioritizing organic farming and allowing the grapes to reflect their terroir. Their main grape varieties are Kövidinka, Kadarka, Olaszrizling, and Kékfrankos, with smaller quantities of Hárslevelű, Traminer, and Riesling also produced.
MAG Wijnen a wine distributor headquarted in Amsterdam, specializing in the sourcing, importing and distribution of conventional and natural wines from Hungary.
KVK: 87445972
BTW: NL864296332B01
IBAN: NL46 INGB 07094548 64
MAG Restaurant BV
Nicolaas Maesstraat 69-2
1071PR Amsterdam
